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Press coverage
MAY 2010
Financial Times - how to spend it
Certain of the Basque Countrys cultural and culinary delights are world renowned - think such luminaries as Arzak and Mugaritz restaurants in San Sebastian.
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MAY 2010
NEWS CHANNEL DECLARES “TRULY AUTHENTIC EXPERIENCE”
The Basque EITB News Channel writes about the Discover the Basque Country tour as the perfect blend of food and culture.
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MAY 2010
The Irish Times
Basque Tour
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MAY 2010
Qorreo
Retreading a Basque past in three dimensions
Journalist and author Paddy Woodworth returns to the Basque Country in a different role.
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MAY 2010
The Irish Times
Feast in the Basque country
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APRIL 2010
Eitb news channel
Acclaimed author, gastronomy guru team up to offer Basque adventure
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