Basque Cooking Class
This class is for fish lovers everywhere! The class is set in the real-life restaurant kitchen of Alex Barcenilla based in the port of St. Juan on the outskirts of the city.
Having taken a short boat ride to the port side you will experience first hand the heady atmosphere of a Basque working kitchen and all the noise, energy and fun that it involves.This class has been designed to take you through each stage from buying fresh fish to filleting to serving regional favourites.
Our team of chefs ensure that your 5 hours of learning will give you the confidence and skill set to recreate Basque signature dishes at home.
If we do not show availability (in green), please contact us and we can try and accommodate you where possible.
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Duration: 5 hours
Group size: 2-10
Price: 155 €
Basque Fish Cooking Class includes:
Bilingual translator/guide
Gourmet lunch with wines (includes meat as well as fish and seafood dishes)
Private transport
Boat crossing to fishing village
23 classic Basque recipe cards.
Group size: 2-10
Price: 155 €
Start time: 10.30 End time: 15.30 Duration: 5 hours
Meeting point: San Sebastian Food Studio (Calle Aldamar, 30, San Sebastian, 20003)
May - 2013
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